Showing 1–12 of 36 results

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Baingan Bharta

$11.99
Roasted egg plants cooked with green peas, onion and tomato sauce .
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Beef Vindaloo

$13.99
A standard element of Goan cuisine derived from the Portuguese carne de vinha d'alhos (literally "meat in garlic wine marinade"), a vindaloo is a dish of meat marinated in vinegar and garlic
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Butter Chicken

$12.99
Butter Chicken or Murg Makhani is a dish, originating in the Indian subcontinent, of chicken in a mildly spiced tomato sauce.
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Butter Dosa

$12.99

A dosa is cooked flat thin layered rice batter, originating from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Its main ingredients are rice and black gram ground together in a fine, smooth batter with dash of salt.

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Butter Shrimp

$12.99
Tiger shrimps cooked in a creamy tomato sauce and spices.
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Carrot Halwa

$4.99
A rich carrot pudding made by cooking carrots with ghee, milk, sugar and spices.
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Chana Masala

$11.99
Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy
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Chicken 65

$11.99
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Chicken Biriyani

$11.99
Chicken Biriyani is a delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice.
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Chicken Manchurian

$12.99
Crispy chicken florets tossed in a spicy, sweet, and tangy manchurian sauce.
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Chicken Tikka Masala

$12.99
Dish of chunks of roasted marinated chicken and peppers in a spiced curry sauce.
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Chilli Cheese Dosa

$12.99

A dosa is cooked flat thin layered rice batter, originating from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Its main ingredients are rice and black gram ground together in a fine, smooth batter with dash of salt.